Fruity Granola Flapjack
Chewy flapjack made with gluten free oats, golden syrup and plant butter. Mixed seeds and dried fruit adds essential nutrients and fibre.
Our flapjacks are made without gluten containing ingredients.
We take utmost care to avoid cross-contamination - however, we do handle gluten in our kitchen, so there is still a very small risk. Therefore we label our flapjacks "Very Low Gluten".
Suitable for Vegans
Medium Traybake - approx. 145mm x 210mm - baked in a wooden mould
Large Traybake - approx. 180 x 300mm
Gift Wrap Optional
Gluten Free Oats, Vegan Baking Fat (Shea butter, water, coconut oil, rapeseed oil, salt, carrot juice, emulsifier (lecithine), lemon juice, natural flavour), Water, Salt, Emulsifier (Mono and Diglycerides of Fatty Acids), Citric Acid, Vitamin A and D, Flavourings), Sugar, Syrup, Seeds (Sunflower Seed, Pumpkin Seed, SESAME Seeds, Golden Flax Seed) Dried Cranberries (Dried Cranberry, Pineapple Juice Concentrate, Sunflower Oil) Vanilla Paste (Pure Bourbon Vanilla Extractives including vanilla seeds, Alcohol (17%), Sugar, Thickener (Xanthan Gum)), Salt
