Salted Caramel Chocolate Brownie
Rich chocolate brownie how it should be - real butter, local free range eggs and Belgian dark chocolate, with swirls of salted caramel for extra indulgence!
Medium Traybake - approx. 145mm x 210mm - baked in a wooden mould
Large Traybake - approx. 180 x 300mm
Gift Wrap Optional
Sugar, Butter (MILK), Dark Chocolate (Sugar, Cocoa Mass*, Cocoa Butter*, Emulsifier: SOYA Lecithin), Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Caramel (MILK, Sugar)EGG, Vanilla Paste (Pure Bourbon Vanilla Extractives including vanilla seeds, Alcohol (17%), Sugar, Thickener (Xanthan Gum)), Salt




















