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Fruity Granola Flapjack Traybake

Fruity Granola Flapjack Traybake

 

 

Our flapjacks are made without gluten containing ingredients. 

We take utmost care to avoid cross-contamination - however, we do handle gluten in our kitchen, so there is still a very small risk.  Therefore we label our flapjacks "Very Low Gluten".

Suitable for Vegans

 

18 x 30cm Traybake

  • Gluten Free Oats, Vegan Baking Fat (Shea butter, water, coconut oil, rapeseed oil, salt, carrot juice, emulsifier (lecithine), lemon juice, natural flavour), Water, Salt, Emulsifier (Mono and Diglycerides of Fatty Acids), Citric Acid, Vitamin A and D, Flavourings), Sugar, Syrup, Seeds (Sunflower Seed, Pumpkin Seed, SESAME Seeds, Golden Flax Seed) Dried Cranberries (Dried Cranberry, Pineapple Juice Concentrate, Sunflower Oil) Vanilla Paste (Pure Bourbon Vanilla Extractives including vanilla seeds, Alcohol (17%), Sugar, Thickener (Xanthan Gum)), Salt

  • We promise our products are always freshly baked to order. Our flapjacks are best kept in an airtight container and have an ambient shelf life of 6 weeks when dispatched. If you want to keep them longer, you can freeze them for up to 6 months.

£16.99Price
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Based in Exeter, Devon, Willow & Finch make gourmet cookies, brownies and cakes.  We've spent years perfecting our recipes, using quality ingredients and sourcing these locally where possible. You can send a friend a gourmet gift, beautifully gift wrapped, or treat yourself.  We also supply trade and wholesale cakes for cafes, coffee shops and other food outlets across the UK.

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